Pure Sangiovese from a selection of the best grapes of our vineyards, matured in 20-30 hl Slavonian oak
barrels for 30 months with subsequent ageing of a minimum of six months in the bottle. Uniting traditional
and modern technology, Brunello has always been a great wine, certainly important and a pleasure to
drink. When it is young, it is rich in scents of fruit and flowers. When it has aged, it acquires complex ethereal characteristics and offers a broad bouquet with an aroma of autumn leaves. Colour ruby red towards garnet with ageing. Scent intense, broad bouqupairs superbly with italian and International
cousine; typical tuscan dishes, roasts, game, red meats
and seasoned sheep's cheese.et, elegant, rich in scents of mellow red fruits, spicy in notes of liquorice and tobacco. Taste dry, warm, soft with velvety tannins, balanced, very intense, very persistent and elegant.

Vinification: duration of maceration of 21-25 days; alcoholic and malolactic fermentations take place in stainless steel tanks equipped with thermostats to control the temperature.
Ageing: Slavonian oak barrels of 20-30 hl for 2,5-3 years.
Alcoholic content: 14.5 %
Colour: ruby red towards garnered with ageing.
Aroma: intense, broad bouquet, elegant, rich in scents of mellow red fruits enriched but delicate spicy notes.
Flavour: dry, soft with velvety tannins, balanced, very intense, persistent and elegant.